Wednesday, February 21, 2018

CAULIFLOWER WITH MUSHROOMS AND CHESE SAUCE ENJOY DAN;

CAULIFLOWER WITH MUSHROOMS AND CHEESE SAUCE by CHEF DAN:
Serves 4

INGREDIENTS:
1 heat cauliflower

WHITE SAUCE:
2 tablespoon Kerrygold butter
1 cup grated Kerrygold white cheddar cheese
1 (4 Oz) can Festival mushrooms, drained
1/2-teaspoon turmeric
1/2-teaspoon cumin

DIRECTIONS:
1.   Clean cauliflower, leaving on some of the green to make it look pretty.
2.   Steam in shallow amount of water.

WHITE SAUCE.
Makes 2 cups:

1.   In saucepan add butter over low heat and when sizzling.
2.   Add cheese, and remaining ingredients.
3.   Saute for 1 minutes or until all ingredients are incorporated and cheesy.

ENJOY DAN:                                  EAT BUTER AND CHEESE FROM IRELAND!!


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