Wednesday, February 14, 2018

BAKED HALIBUT MY WAY ENJOY DAN:


                       BAKED HALIBUT MY WAY by CHEF DAN:
Serves 4

INGREDIENTS:
2 pounds Halibut fillet
1/2-cup Mexican sour cream
1/2-cup Parmesan cheese
1/4-cup chives
1 tablespoon EACH dill and oregano
Kosher salt and freshly ground black pepper to taste

DIRECTIONS: (PREHEAT OVEN TO 350 F)
1.   Spray baking dish with Pam.
2.   Rinse Halibut fillets, pat dry with paper towels.
3.   Place in the baking dish.
4.   Chop chives.
5.   Mix together sour cream, dill, oregano and1/3-cup Parmesan cheese.
6.   Spoon mixture over the Halibut and bake or 15-20 minutes.
7.   Sprinkle remaining Parmesan cheese over the top of the sauce.
8.   Broil for about 5 minutes

ENJOY DAN:                                                             BE HEALTHY EAT FISH!!

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