G & M KNIGHT SEARED SCALLOPS ENJOY DAN:

                    G & M-KNIGHT SEARED SCALLOPS by CHEF DAN:

Serves 4

INGREDIENTS:

1-pound scallops

1-tablespoon olive oil

1-tabablespoon butter

salt & fresh ground pepper to taste

GARLIC BUTTER:

2-tablespoons butter

1-garlic clove minced

Serve with lemon wedges:

DIRECTIONS:

1.   ensure scallops are thawed & pat dry with paper towel.

2.   Season with salt & pepper.

3.   Heat butter & oil in a skillet over high heat.

4.   When butter starts to smoke place scallops in skillet & cook for 90 seconds.

5.   Flip & cook for about 60 seconds longer or until brown crust forms.

GARLIC BUTTER:

1.   In another skillet melt butter, over medium heat & when sizzling.

2.   add garlic cook for about 1 minute.

3.   Turn off heat.

SERVING:

1.   Brush garlic butter over scallops& squeeze juice from lemon wedge.

ENJOY DAN:                                         COURAGE STRENGTH AND HOPE!!!