TRY IT YOU WILL LIKE IT ENJOY DAN:

CHICKEN SAUSAGE WITH ROASTED RED PEPPER ND SPINACH

                                                                                By CHEF DAN:

Serves 2

INGREDIENTS:

2 sausages from the Casual Gourmet Red Roasted Red Pepper& Spinach Sausage, sliced, sold at Costco

1 cup baby portabella mushrooms

2 tablespoon fresh fennel, thinly sliced

1 tablespoon butter

1/2-onion, diced

2 cloves garlic, minced

1/4-cup feta cheese

DIRECTIONS:

1.     In a sauce pan add butter and over medium-heat add mushroom, onion, garlic, fennel, and cook for 4-5 minutes.

2.     Toss in the sliced sausage and cook another 5 minutes.

3.     Take off heat.

4.     Stir in feta cheese.

5.     Garnish with fennel fronds.

       ENJOY DAN:                          BON-APPETITE!!