Wednesday, February 21, 2018

DARK CHOCOLATE AVOCADO TRUFFLES ENJOY DAN:


         DARK CHOCOLATE AVOCADO TRUFFLES by CHEF DAN:
Makes 10

INGREDIENTS:
1 ripe avocado
1/4-cup dark cocoa powder + 2 tablespoons for dusting
2 tablespoons carob chocolate
1/4-teaspoons vanilla extract
1-1/2-tablespoon coconut oil
1-1/2- tablespoon coconut flour
Splash of salt

DIRECTIONS:
1.   Put all ingredients in a blender (except 2 tablespoons cocoa powder)
2.   Blend for 5 minutes (until silky smooth).
3.   Prepare an assembles line with a plate and a parchment paper.
4.   Tape the paper down to prevent moving.
5.   Sprinkle it with 2 tablespoons cocoa powder.
6.   Spoons 1 tablespoon of the batter and roll into a ball.
7.   Roll ball over cocoa powder on the parchment paper.
8.   Place on a plate.
9.   Repeat until all batter into rolled into balls and covered in cocoa powder.
11  Assorted toppings.
     12 coconut, sprinkles, and nuts        
     13 Refrigerate for 2-3 hours until hardened.

ENJOY DAN:                                               STAY HEALTHY EAT CHOCOLATE!!


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