Sunday, August 20, 2017

SPICY SWEET POTATO WEDGES MY WAY ENJOY DAN:

          SPICY SWEET POTATO WEDGES MY WAY by CHEF DAN:
Serves 4

INGREDIENTS:
3 sweet potatoes, unpeeled
2 tablespoon olive oil
1/2-teaspoon sea salt
1/2-teqspoon five spice powder
1/2-teaspoon green chipotle powder
1/2-teaspoon red chili powder
1/2-teaspoon turmeric

DIRECTIONS; (preheat oven to 400 f)
1.   Cut sweet potatoes lengthwise into 1/2-inch wedges.
2.   Place in a bowl.
3.   Drizzle olive oil over the sweet potatoes.
4.   Toss to coat.
5.   Add salt and next 4 ingredients:
6.   Toss well.
7.   Arrange on a prepared baking sheet in a single layer.
8.   Bake for 30--20-25 minutes, turning once.


ENJOY DAN:                                  EAT ENJOY LIFE SLOW THE FORK DOWN!!


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