in a salad bowl toss together, arugula, and next 7 ingredients.
place all the maple cider vinaigrette in a Mason jar and shake to blend well.
drizzle with desired amount of dressing over the salad and toss to coat.
Sunday, August 28, 2016
ASIAN PEAR FETA ARUGULA SALAD ENJOY DAN:
ASIAN PEAR PECAN FETA ARUGULA SALAD by CHEF DAN:
10 ounces arugula
3 Asian pears, cored and thinly sliced
1 cup pecans, toasted
4 ounces feta crumbled cheese
1 onion, thinly sliced
1/2-cup dried cranberries
1/4-teaspoon EACH curry powder, and ground ginger
MAPLE CIDER VINAIGRETTE:
1/3cup olive oil
1/4cup apple cider vinegar
2 tablespoon maple syrup
2 teaspoons dry mustard
sea salt and freshly ground black pepper to taste
ENJOY DAN: BON-APPETITE!!