Monday, March 17, 2014

LIQUEUR FOR ST. PAT'S DAY PARTY ENJOY DAN:

RANDYS NAUGHTY LEPRECHAUN BLUE GURACAO LIQUEUR AND PUMPKIN PIE CREAM LIQUEUR                                                                          by CHEF DAN:
Makes 1 quart

INGREDIENTS:
1-1/2-cups blue guracao liqueur, just pretend its green
1-1/2-cups Pumpkin Pie Cream Liqueur
1 can coco cola
Mint leaves

DIRECTIONS:
1.   Pour liqueurs into a pitcher.
2.   Slowly add coco cola and stir to mix.
3.   Add ice and serve with a mint leaf.


ENJOY DAN:       BON-APPETITE!!

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