OH YEA SWEETBREAD FOR HALLOWEEN ENJOY DAN:

ZOMBIE APOCALYPSE SWEETBREAD AND BACON FOR THE ISLAND GREEN

                                                                                                   By CHEF DAN:

(Sweetbread is throat, gullet or neck of lamb or beef)

Serves 20

INGREDIENTS:

5 pounds beef sweetbread

1 (28 Oz) can whole tomatoes, pureed

4 cups beef broth

2-3 pounds bacon

2 onions finely chopped

1 cup parsley

Sea salt and ground pepper to taste

DIRECTIONS:     (PRE-HEAT OVEN TO 350 DEGREES)

1.   Soak the sweetbread in cold salted water up to 1 hour changing water often.

2.   In a stock pot add fresh water and bring to a boil.

          Add sweetbread and cook 10 minutes.

      3. Strain and let them get cool.

      4. Remove and skin or membranes.

      5. cut into pieces.

      6. Wrap the bacon around pieces of sweetbread haled together with a

          Toothpick.

      7. Put into a greased baking dish.

      8. Season with salt and pepper     

      9. Add tomatoes, beef broth, onions, sprinkle with parsley.

      10.  in a pre-heated oven bake 35-40 minutes. 

ENJOY DAN:                                    BLESSING ALWAYS!!