COUSCOUS MY WAY by CHEF DAN:
serves
4
INGREDIENTS:
1-1/4-cup
chicken broth
1/2-teaspoon
salt
1-cup
uncooked couscous
4
tablespoon butter
2-tablespoon
fresh chives
2-teaspoons
EACH lemon juice, & soy sauce
1/4-teaspoon
freshly ground black pepper
2
tablespoons Parmesan cheese
DIRECTIONS:
1.
Bring
broth & salt to a boil in saucepan.
2.
remove
from heat.
3.
Stir
in couscous.
4.
Cover
and let stand 5 minutes.
5.
Fluff
with a fork and keep warm.
6.
Melt
butter in a skillet over medium heat.
7.
cook
3 minutes or until brown & fragrant.
8.
Add
butter, & next 5 ingredients, to the couscous.
9.
Stir
to combine.
10
Serve
in bowls
ENJOY
DAN: COURAGE STRENGTH
AND HOPE!!
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