CHICKEN OR TUNA AND TOMATO GREEK SALAD by C HEF DAN:
serves 4
INGREDIENTS:
1 can (10oz) chunk white chicken or tuna, well drained
2 beef steak tomatoes, chopped
1 cucumber, diced
1 zucchini, diced
1 small onion, chopped
3 cloves garlic, minced
12 black olives, cut in half
1/4- cup feta cheese
romaine lettuce leaves
DRESSING:
1.2 tablespoons olive oil
2.1/4- cup white wine vinegar
3.2 teaspoons shredded lemon peel
4.1 tablespoon lemon juice
5.1 teaspoon sugar
6.1 teaspoon dried basil
DIRECTIONS:
1. In a jar with screw-top lid, cover and shake all ingredients of the dressing well to mix.
2 Combine chicken, tuna, tomatoes, cucumber, zucchini, onion, garlic, basil, olives and cheese in a large bowl.
3 Add dressing and toss well.
4 Serve on lettuce leaves.
ENJOY DAN: hallelujah
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