I RECIVED FROM DEBBIE AT THE KIIICHLI'S BAGEL BAKERY 16 GREEN TOMATOES OF WHICH I MADE UP A RECIPE. SHE HAS A HOT HOUSE AND THESE NEVER GOT RIPE I WONDER WHY???????????/ RAIN, RAIN, RAIN, ENJOY DAN

DAN'S GREEN TOMATO SOUP by CHEF DAN:


serves 20



INGREDIENTS:



1/2- cups grapeseed oil

5 onions, chopped

8 cloves garlic, minced

1 inch ginger, crushed and minced

1 tablespoon dried coriander

16 green tomatoes, chopped

4 green bell peppers,seeded and chopped

4 red chili peppers, seeded and chopped

5 potatoes, peeled and chopped

17 cups chicken broth

1/3- cup brown sugar

1 can(19oz) coconut milk

1/3- cup parsley or cilantro



DIRECTIONS:



1.Heat oil in a stock pot over medium-heat.

2.Add onions, garlic, ginger, cumin, coriander, and cook stirring, until onions are soft and translucent, about 5-7 minutes.

3.Add tomatoes, peppers, potatoes, broth, chili peppers, and sugar.

4.Bring to a boil, reduce heat to low, and simmer,COVERED for about 45 minutes.

5.With a immersion blender puree the soup.

6.Add coconut milk and a little salt.

7.Garnish with parsley or cilantro.



ENJOY DAN: hallelujah