TOOK THIS TO A PARTY AND WOW EVERYBODY WANTED TH RECIPE WHISKEY SAUCE ENJOY DAN:

                 BOURBON WHISKEY SAUCE by CHEF DAN:

Makes 2 cups

INGREDIENTS:

1/2-onion finely sliced

4 garlic cloves

3/4-cup whiskey

1 cup ketchup

1/4-cup tomatoes paste

1/2-cup cider vinegar

2 teaspoons liquid smoke

1/4-cup dark molasses

3 teaspoon chili powder

3 teaspoons green chili powder

2 teaspoon cumin

1-1/2- teaspoon smoked paprika

1 teaspoon ground mustard

1 tablespoon soy sauce

Kosher salt and black pepper to taste

INGREDIENTS:

1.   In a skillet of medium-heat, combine the onion, garlic and whiskey.

2.   Simmer for low-heat for 5 minutes.

3.   Combine all remaining ingredients and add to the sauce pan and simmer for 10 more minutes.

4.   Bottle and refrigerate up to 1 month.

ENJOY DAN:                             HALLELUJAH!!