Friday, December 30, 2011

A CROWD PLEASER ENJOY DAN:

GUACAMOLE WITH GOAT CHEESE AND CAPER BERRIES by CHEF DAN:

Serves 10-12



INGREDIENTS:



2 avocados, peeled and pit removed

1/3-cup goat cheese

1/3-cup onions finely chopped

1/4-cup sun-dried tomatoes

1/4-cup caper berries

1 jalapeno pepper, minced

2 teaspoons sea salt

1/3-cup fresh cilantro, chopped

2 tablespoons lime juice



DIRECTIONS:



1.    Place peeled avocados into a bowl and mesh with a fork.

2.    Add onion, goat cheese, sun-dried tomatoes, caper berries, jalapeno and lime juice.

3.    Mesh with a fork until a paste.

4.    Add cilantro and salt to your liking.



ENJOY DAN:                                                  BON-APPETITE!!


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