CASHEW ALFREDO SAUCE ENJOY DAN:

                         CASHEW ALFREDO SAUCE by CHEF DAN:

Serves 4

INGREDIENTS:

1 cup raw cashews, soaked in in water and drained

1 tablespoon lemon juice

3 garlic cloves

1 tablespoon olive oil

1 teaspoon EACH nutritional yeast, and thyme

Sea salt and fresh round black pepper to taste

DIRECTIONS:

1.   In a food processor combine cashews and remaining ingredients.

2.   Pulse until smooth.

3.   If it is not thick enough place 1n a skillet and cook for a minute or so.

4.   Pour over broccoli, spaghetti squash, other spiral vegetables, or pasta.

ENJOY DAN:                                                                           BON-APPETITE!!