GINGER SESAME CHICKEN THIGHS IN THE CROCK POT

     GINGER SESAME CHICKEN IN THE CROCK POT by CHEF DAN:

Serves 10-12 Randy’s tree farm workers

INGREDIENTS
20 bone-in-chicken thighs

3 tablespoons sesame oil

Cooking spray

3/4-cup EACH soy sauce, honey, hoisin sauce, and chicken broth

1 thumb-size fresh ginger, peeled and minced

3 garlic cloves, minced

1-1/2-teaspoon pepper

1 tablespoon sriracha

3/4-cup sesame seeds

DIRECTIONS:

1.   Us Pam to spray the crock pot.

2.   Lay the chicken thugs on the bottom of the cock pot.

3.   Pour all remaining ingredients into the crock pot, except sesame seeds.

4.   Cook on low for 6-8 hours.

5.   When cooked add sesame seeds.

ENJOY DAN:                               EAT LIVE AND SLOW THE FORK DOWN!!