BURGERS FOR THE GRANDSONS ENJOY DAN:

                 FETA BURGERS FOR THE SAUL LANGFORD BOYZ

Serves 6

INGREDIENTS:

2 pounds lean ground beef

1/2-cup feta cheese

2 teaspoons dried oregano

1 tablespoon Worcestershire sauce

1 teaspoon EACH sea salt and ground black pepper

3 garlic cloves, minced

1 onion, thinly sliced

6 hamburger buns

1 tomato, thinly sliced

6 leaves Bibb or Boston lettuce

DIRECTIONS:

1.   In a bowl combine ground beef, cheese, oregano, Worcestershire sauce, garlic, salt & pepper.

2.   Shape into 1/2-inch patties.

3.   In a skillet, cook patties over medium-high heat for 7-9 minutes, turning once.

4.   Toast bun halves

5.   Place on one bun half, onion tomato and leaves of lettuce.

6.   Top with feta burgers.

7.   Garnish with ketchup, relish, and mustard.

ENJOY DAN:                                   BLESSING ALWAYS: