MUSHROOM GARLIC TOAST FOR COLLEGE STUDENTS ENJOY DAN:

MUSHROOMS GARLIC TOAST by CHEF DAN:

Serves 4

INGREDIENTS:

8 slices bacon

4 slices multi-grain bread

3-4 garlic cloves, minced

4 cups sliced mixed mushrooms

1 teaspoon dried oregano

1/2-teaspoon red pepper flakes

Kosher salt to taste

1 teaspoon lemon pepper

3/4-shredded mozzarella cheese

1 tablespoon fresh chives, snipped

DIRECTIONS:       (TURN ON THE BROILER)

1.   Cook bacon until crisp.

2.   Set aside and keep warm.

3.   Sauté garlic in the bacon fat and cook 1 minute.

4.   Add mushrooms and sauté for 4 minutes.

5.   Toss in oregano, pepper flakes, salt, lemon pepper, mix well.

6.   Toast the bread slices.

7.   Spread mushroom mixture on the toast.

8.    Top with bacon and cheese.

9.   Broil for a few minutes or until cheese melts.

10.                Top with fresh chives.

ENJOY DAN:          BON-APPETITE!!