J BOB CHILI DOGS COLLAGE STYLE
by CHEF DAN:
Serves
3-6
INGREDIENTS:
1
(25 Oz) can chili
6
hot dog dogs
6
hot dog buns
8
ounces shredded cheese
1/2-onion,
diced
2
tablespoons hot chili sauce
DIRECTIONS:
1.
Heat
the chili and hot dogs in the same pan until hot.
2.
Put
the hot dogs in a split hot dog bun, cover with chili, cheese, onion and hot
sauce.
ENJOY
DAN: BON-APPETITE!!
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