WHIDBEY ISLAND BAGEL FACTORY CHIPS by
CHEF DAN:
Makes
8
INGREDIENTS:
(PREHEAT OVEN TO 300 F)
Cut
4 plain unsliced WHIDBEY ISLAND FACTORY bagels
2-tablespoons
oil
1-tablespoon
EACH OLD BAY seasoning, garlic & herb seasoning
DIRECTIONS:
4
plain unsliced Whidbey Island Factory bagels in half lengthwise.
Then
cut each half into 1/2-moons.
Divide
between 2 baking sheets, separated into even layers
Drizzle
with 2-tablespoons olive oil & Seasonings.
Turn
each piece over, repeat process.
Bake
25 minutes or until golden brown.
Rotating
sheets & turning chips halfway through.
Let
cool, chips will crisp as they cool.
ENJOY
DAN: SING SONGS
AND EAT BAGELS!!
No comments:
Post a Comment