AVOCADO RADISH TOAST ENJOY DAN:

                        AVOCADO RADISH TOAST by CHEF DAN:

Serves 4

INGREDIENTS:

1.   Baguette sliced 1/8-inch thick

2.   2 avocadoes

3.   1 tablespoon fresh lime juice

4.   1/4-teaspoon EACH cumin and paprika

5.   1/4-teaspoon salt a+ splash on the bread

6.   Olive oil for drizzling

7.   6 radishes thinly sliced

8.   Fresh ground pepper to tastes

DIRECTIONS: (PREHEAT OVEN TO 400 F)

1.   Place baguette slices in a single layer on a prepared baking sheet.

2.   Drizzle with olive oil and sprinkle with salt and pepper.

3.   Remove from oven.

4.   In a bowl, mash avocado and next 3 ingredients +1/2-teaspoon salt.

5.   Divide avocado among baguettes.

6.   Top with thinly sliced radishes.

ENJOY DAN:                     SING SONGS AND LAUGH OFTEN!!