Monday, October 31, 2011

LOT'S OF GREEN TOMATOES THIS YEAR SO MORE GREEN TOMATO- APPLE PIE ENJOY DAN:

GREEN-TOMATO APPLE PIE FOR THE VOLUNTEERS AT THE SOUP KITCHEN
                                                 By CHEF DAN:
Serves 10-12

INGREDIENTS:

6 apples, cored and sliced
6 green tomatoes, sliced
1 stick of butter
1-1/2 cups flour
1 cup sugar
1teaspoon baking powder
1 cup almonds, chopped

DIRECTIONS:             (PRE-HEAT OVEN 425 DEGREES)

1.    Add almonds in boiling water for 1 minute.
2.    When cooled remove skin.
3.    Chop the almonds.
4.    Melt the butter in a skillet over medium-heat.
5.     In a bowl mix flour, sugar, baking powder, and almonds together.
6.    Pour butter over and combine.
7.    In a greased baking dish add green tomatoes and apples.
8.    Pour mixture over green tomatoes and apples.
9.    Bake for 25 minutes.

ENJOY DAN:                                        BON-APPETITE!

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