SHRIMP COCKTAIL WITH CREAMY SAUCE ENJOY DAN:

       SHRIMP COCKTAIL WITH CREAMY SAUCE by CHEF DAN:

Serves 4

INGREDIENTS:

1/2-pound cook shrimp

1-(8 Oz) package cream cheese

1/4-cup sour cream

1/2-cup cocktail sauce

1/4-cup ketchup

2-tablespoons lemon juice

Dash Worcestershire sauce

1 tablespoon horseradish

Sea salt to taste

Lemon wedges

DIRECTIONS:

1.   Combine all ingredients in a bowl, mix thoroughly.

2.   Cover and place in refrigerator for 1-2 hours.

3.   Place in cocktail glass and place lemon wedges on the rim.

 ENJOY DAN:                        BON-APPETITE!!