APPLE TORT WOW!! ENJOY DAN:

APPLE TORT FOR THE LADIES IN THE SOUP KITCHEN by CHEF DAN:

Serves10

 

INGREDIENTS:

1/2-butter, softened

1 cup all-purpose flour

1/2-teaspoon baking powder

1-teaspoon baking soda

1 cup sugar, divided

1 teaspoon vanilla

1/4-teaspoon salt

1 teaspoon ground cinnamon

1/4 teaspoon nutmeg

4 apples or 2 cups of apples, peeled and sliced

1/4-cup almonds, chopped

 

DIRECTIONS:                (PRE-HEAT OVEN TO 350 DEGREES)

1.   Cream together butter and sugar.

2.   Add egg, vanilla and beat well.

3.   Shift together, flour, baking powder, baking soda, salt, cinnamon, and nutmeg;

4.   Stir into egg mixture.

5.   Add sliced apples and nuts into the batter, which will be hard to stir.

6.   Pour into greased and floured 9-inch pie pan and spread until smooth.

7.   Bake for 45 minutes to 1 hour, until just brown.

 

ENJOY DAN:                             A-LA!!