TEQUILA CHILI FOR THE TREE FARM WORKERS ENJOY DAN:

         TEQUILA CHILI FOR THE TREE FARM WORKERS by CHEF DAN:

Serves 12-14

INGREDIENTS:

3 tablespoon olive oil

4 onions, chopped

4 bell peppers, chopped

6 garlic cloves, smashed

4 pounds ground beef

2 teaspoon EACH cumin, smoked paprika cayenne pepper and turmeric

3 tablespoons EACH chili powder, chipotle powder, and jalapeno powder

2 (28 Oz) cans crushed tomatoes

3 (8 Oz) cans tomato sauce

2 (15 Oz) cans chili beans in sauce

1-1/2-cvups tequila

DIRECTIONS:

1.   In a stockpot, heat over medium-heat and when sizzling.

2.   Add onion and pepper and sauté for 5 minutes, stirring occasionally.

3.   Add garlic and sauté for 2 minutes.

4.   Add ground beef and sauté for about 10 minutes.

5.   Add cumin and next 6 ingredients.

6.   Cook for 2 minutes more

7.   Add all tomato products, beans, and tequila; mix well.

8.   Bring to a boil; reduce heat and simmer for 30 minutes.

9.   Serve with tortilla chips.

ENJOY DAN:                                                               CHILI GUY!!