BACON WRAPPED SHRIMP by
CHEF DAN:
(JOHN
AUBURN PARTY)
20
shrimp
INGREDIENTS;
1-pound
bacon
8-pieces
thick cut bacon, cut into thirds
4-tablespoons
butter
2-tablespoon
maple syrup
1/2-teaspoon
smoked paprika
1-tablespoon
chili powder
DIRECTIONS:
(PREHEAT THE OVEN TO 400 F)
1.
Line
a baking sheet with aluminum foil.
2.
Wrap
each shrimp with a piece of bacon, & secure with a toothpick.
3.
Place
shrimp on prepared pan.
4.
In
a bowl, mix together butter, & next 3 ingredients
5.
Brush shrimp with 1/2-of the maple butter
mixture.
6.
Bake
for 15 minutes or until bacon is crisp & shrimp cooked.
7.
Brush
with remaining maple butter mixture & broil 3 minutes.
ENJOY
DAN:
BLESSING ALWAYS!!!
No comments:
Post a Comment