SOUTHERN CHICKEN THIGHS IN THE CROCK POT ENJOY DAN:

SOUTHERN CHICKEN THIGHS FOR THE TREE FARM IN THE CROCK POT

                                                                                                    By CHEF DAN:

Serves 12

INGREDIENTS:

6 pounds boneless, skinless thighs

2 envelopes Ranch Dressing Mix

2 envelope Au Jus Gravy Mix or Brown Gravy Mix

1 envelope of onion soup mix

Brown Gravy Mix

1/2-cup butter

3 tablespoons smoked paprika

2 cups chicken broth

6 multi colored peppercorns

DIRECTIONS:

1.   Lay chicken thighs in the bottom of the crock pot.

2.   Sprinkle mixes, and paprika on top.

3.   Slice butter and place evenly on top.

4.   Add broth and peppers.

5.   Cook on low for 5-6 hours.

ENJOY DAN:                                 SHARE LOVE AND SELL CHRISTMAS TREES!!