TIS THAT TIME OF YEAR HAPPY ST. PAT'S ENJOY DAN:

                LEAPING LEPRECHAUN DRINK by CHEF DAN:

Serves 12

INGREDIENTS:

1 quart vanilla ice cream

1-1/2-cups Irish cream

1-1/2-cups crème de menthe

1-1/2-cups cream de cacao

Mint springs for garnish

DIRECTIONS:

1.    In a blender mix each drink with 2 cups ice cream, 1/4-cup EACH of Irish cream, cream de menthe and cream de cocoa.

2.    Blend until smooth.

3.    Garnish with mint springs.

            ENJOY DAN:                           BOB-APPETITE!!