DRUNKEN MELON BALLS ENJOY DAN:

                     DRUNKEN MELON BALLS by CHEF DAN:

Makes about 7 cups

INGREDIENTS:

Use a melon ball scoop

1 small, seedless watermelon

1 cantaloupe

1 honeydew melon

1 cup vodka

1/2-cup Kirshwasser cherry flavored brandy

1/2-cup triple sec

1/4-cup raspberry liquor

DIRECTIONS:

1.   Slice the fruit in half and remove the seeds from the cantaloupe and honeydew.

2.   Use a melon ball scoop to scoop the melons and place in 1/2-gallion jar with a lid.

3.   Pour in vodka brandy triple se, and raspberry.

4.   Pour liquid over the melon balls and refrigerate overnight.

5.   Making sure they are all submerged.

ENJOY DAN:                                                            HALLELUJAH!!