ZUCCHINI NOODLES WITH SPICY PEANUT SAUCE ENJOY DAN:

ZUCCHINI NOODLES WITH SPICY PEANUT SAUCE by CHEF DAN:

Serves 4

INGREDIENTS:

2-tablespoons olive oil

2-zucchini, spiralized

1-carrot, spiralized

1-red bell pepper, cut into thin strips

1/2-cup cilantro, diced

3-scallions, bias cut into 1/2-inch slices

SPICY PEANUT SAUCE:

1-gatlic clove, minced

4 tablespoons peanut butter

2-tablespoon EACH lime juice, & soy sauce

1-tablespoon Sriracha chili sauce

1/2-teaspoon ground ginger

DIRECTIONS:

1.   In a bowl, whisk together garlic & all peanut sauce ingredients.

2.   Set aside.

3.   In a skillet heat oil over medium heat & when sizzling.

4.   Add spiralized zucchini, carrots and bell pepper.

5.   Stir-fry for 2 minutes, stirring constantly.

6.   Remove zoddles & place in a bowl.

7.   Add scallions, and peanut sauce.

8.   Toss until everything is coated well.

ENJOY DAN:                             THE KITCHEN IS THE LOVE OF THE HOME!!