COUSCOUS MY WAY ENJOY DAN:

                           COUSCOUS MY WAY by CHEF DAN:

Serves 2

INGREDIENTS:

1 tablespoon olive oil

1 cup couscous

1/4-cup water

1/2-English cucumber, thinly sluiced

1/2-tomato thinly sliced

DIRECTIONS:

1.   Add oil in skillet over medium-heat and when sizzling.

2.   Add couscous, water and stir for 1 minutes.

3.   Add turmeric and stir for 1 minutes more.

4.   Remove from heat and let cool.

5.   Pour into a salad bowl and stir in cucumber and tomato.

OPTIONS: YOUR CHOICE:

Walnuts chopped, apple chopped, dried cranberries and shallots chopped

ENJOY DAN:                                                           FOOD FOR THE SOUL!!