KAREN B PINEAPPLE JELLO SALAD ENJOY DAN:

                KAREN B PINEAPPLE JELLO SALAD by CHEF DAN:

Serves a few

INGREDIENTS:

1 (16 Oz) container cool whip, thawed,

1 (16.4 Oz) can large crushed pineapple,

1 (4.3 Oz) package jello

DIRECTIONS:

1.   Drain pineapple.

2.    Mix cool whip, crushed pineapple and cottage cheese

3.   Mix in jello and refrigerate.

ENJOY DAN:                                    BON-APPETITE!!