BREAKFAST PARFAIT WITH AVOCADO by CHEF DAN:
Makes 1 cup
INGREDIENTS:
1/2-cup granola
1/4-cup ripe avocado, peeled pitted and mashed
3/4-cup low-fat Greek yogurt
1 tablespoon honey
¼-cup blueberries
DIRECTIONS;
1. Whisk
honey with yogurt.
2. Assemble
in order listed
ENJOY DAN:
BON-APPETITE!!
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