QUINOA SALAD WITH WATERMELON, HONEY DEW MELON AND GRAPES ENJOY DAN:

QUINOA SALAD WITH WATERMELON HONEY DEW MELON AND GRAPES by CHEF DAN:

Serves 4

INGREDIENTS:

1 cup red quinoa, rinsed

3 cups watermelon, cubed

2 cups seedless, green grapes, rinsed

3-cups honey dew melon, cubed

1/2-red bell pepper, seeded and cubed

1/2-cup feta cheese

1/4-cup fresh basil, chopped

1/2-cup walnuts

3 tablespoon olive oil

1 tablespoon balsamic vinegar

2 tablespoons lemon juice

1-shallot, minced

2 teaspoons honey

DIRECTIONS:

1.   Cook quinoa according to package directions:

2.   Combine watermelon, honey dew melon, grapes, bell pepper, feta, basil, and walnuts in a bowl.

3.   Whisk olive oil, balsamic vinegar, lemon juice, shallot and honey in a bowl

4.   Add quinoa to bowl with watermelon mixture, pour dressing over.

5.   Stir to combine.

ENJOY DAN:                                               BON-APPETITE!!