OH YEA BABE NOW MY KIDS ARE WANTING ON MY BLOG. P.T.L. MY DAUGHTER TANYA

Jicama, Hearts of Palm, Corn and Avocado Salad




1 jicama chopped (matchstick style)

1 can of hearts of palm sliced in 1/2 inch chunks

2 ears of corn cooked and corn cut from the ears

1/4 red onion thinly sliced

1 yellow pepper seeded and thinly sliced

1/2 jalapeno seeded and finely chopped

1/4 cup of cilantro roughly chopped



dressing:

1/4 fresh lime juice

1/2 cup fresh orange juice

whisk in 1 Tablespoon olive oil

1 tsp salt

1/2 tsp pepper

1/2 tsp cumin

ADD DRESSSING TO CHOPPED INGREDIENTS AND TOP SALAD WITH SLICED AVOCADO.
WITH LOVE FROM TANYA JEAN