BERDENE'S POACHED SALMON IN THE MIRCO-WAVE
serves 2-4
INGREDIENTS:
1-2 cups white wine
1-2 cups water
1 tablespoon onion flakes
1 tablespoon Italian seasoning
1 tablespoon dill
2 tablespoons lemon juice
1 teaspoon chili flakes
1 pound sockeye salmon
DIRECTIONS:
1.In a micro-wave bowl add first 7 ingredients and and micro-wave for 5 minutes on high.
2.Add salmon and make sure it covered with liquid.
3.Micro-wave another 4-5 minutes or until fish is nice and pouched.
4.Serve with jasmine rice and lemon wedges.
ENJOY DAN: hallelujah
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