CRANBERRY FRUIT SALAD ENJOY DAN:

                       CRANBERRY FRUIT SALAD by CHEF DAN:

Serves 10

INGREDIENTS:

1 (12 Oz) package fresh cranberries

3/4-water

1/2--cup sugar

2-cup seedless grapes, halved

4 apples, diced

2-bananas, sliced

1-cup frozen blueberries, thawed

1-cup frozen raspberries, thawed

1-cup frozen strawberries, thawed

2-tablespoons lemon juice

DIRECTIONS:

1.   In a saucepan, combine the cranberries, water and sugar.

2.   Cook over medium-heat until berries pop, about 15 minutes.

3.   Then let cool.

4.   In a bowl combine the cranberries and remaining ingredients.

5.   Refrigerate overnight then serve.

ENJOY DAN:                                                                  LAUGH OFTEN!!