A NICE SIDE DISH ENJOY DAN:

       CUMIN, SMOKED PAPRIKA CARROTS by CHEF DAN:

Serves 4

 

INGREDIENTS:

 

2 teaspoons olive oil

1/4-teaspoon salt

1 teaspoon cumin

1 teaspoon smoked paprika

1 pound carrots, halved lengthwise

 

DIRECTIONS:        (PRE-HEAT OVEN TO 425 DEGREES)

 

1.   In a bowl place in carrots and stir in olive oil, cumin, salt, and paprika.

2.   Place carrots on a baking sheet and bake in pre-heated oven for about 15 minutes or until lightly browned.

 

ENJOY DAN:          BON-APPETITE!!