NOW WE ARE COOKING SPICE RUB FOR BEEF ENJOY DAN:

           DRY SPICE RUB FOR BEEF ROAST by CHEF DAN:

Serves a roast for 12

 

INGREDIENTS:

 

3/4-cup smoked paprika

1/4-cup freshly ground black pepper

1/4-cup brown sugar

2 tablespoon chili powder

2 tablespoon mustard powder

2 tablespoons garlic powder

2 tablespoon onion powder

2 teaspoons cayenne pepper

Pinch of dried thyme and basil

1 tablespoon salt

 

DIRECTIONS:

 

1.   Combine all the ingredients together and place in a container with a lid.

2.   Store in a cool, dark places between uses.

 

             ENJOY DAN:                                  BON-APPETITE!!