HAVE SOMETHING HEALTHY AND FUN FOR EVERDAY USE. ENJOY

SAUCES-GLAZES-DRESSINGS- with APRICOT- PINEAPPLE PRESERVES


Bt CHEF DAN:

SAUCES:

1. Combine 1/3 cup apricot-pineapple preserves, with

2. 2 tablespoons fresh lime juice

3. 1 teaspoon lime zest

4. 1 teaspoon minced shallots

5. 2 teaspoon graded peeled fresh ginger

6. Salt&pepper to taste

(dip chips, chicken, shrimp, celery, ect into it)

GLAZES:

1. Wisk together 1/2 cup appicot-pineapple preserves

2. 2 tablespoons rice vinegar

3. 1 tablespoon hosin sauce

4. 1 tablespoon lite soy sauce

5. 1 teaspoon sambal oelek

6. 1/4a teaspoon salt

(Brush over pork or chicken as it cooks)

DRESSINGS:

1. 2 Tablespoons apricot- pineapple preserves

2. 2 tablespoons red wine vinegar

3. 1 teaspoon Dijon mustard

4. 1/4 teaspoon salt

5. 1/4 fresh cracked black pepper

6. Whisk in 1/4 cup olive oil

(good in any salad)



ENJOY DAN: halluujah