ROASTED CAULIFLOWER ENJOY DAN::

                            ROASTED CAULIFLOWER by CHEF DAN:

Serves a few

INGREDIENTS:

1 heat cauliflower cut into florets

2 tablespoon lemon juice

4 tablespoons olive oil

1 garlic clove minced

1 teaspoon parsley dried flakes

1/2-teaspoon EACH thyme, sumac, Herbs de Province and dried tarragon

1/4-teaspoon black pepper

1/4-cup Parmesan cheese

DIRECTIONS: (PREHEAT OVEN TO 450 F)

1.   In a bowl combine the first 9 ingredients;

2.   Toss to coat.

3.   Transfer to a prepared baking pan.

4.   Place cauliflower in the oven and bake for about 20 minutes.

5.   Stirring occasionally.

ENJOY DAN:                                                      SHARE LIFE LOVE AND FOOD!!