CRAB POKE BOWL ENJOY DAN;

                                CRAB POKE BOWL by CHEF DAN:

Serves 4

INGREDIENTS:

1-cup fresh crab meat

1/4-cup light soy sauce

1 tablespoon fish sauce

4 tablespoons rice wine vinegar

1 tablespoon hot sauce

2 teaspoon sesame oil

2 scallions, bias sliced into 1-inch slices

2 tablespoon toasted black sesame seeds

2 cups Jasmine rice

1 avocado, pitted, peeled and sliced

1 cup sliced cucumber

DIRECTIONS:

1.   Toss together crab and next 5 ingredients.

2.   Stir in scallions and sesame seeds.

3.   Let stand for 10 minutes.

4.   Divide rice among 4 bowl.

5.   Top with crab mixture, avocado and cucumber

ENJOY DAN:                                SHARE LIFE LOVE AND SEAFOOD!!