LAYERED DESSERT MADE BY J-BOB MY GRANDSON ENJOY DAN:

CHRISTMAS LAYERED DESSERT MADE BY 17 YEAR OLD GRANDSON J-BOB

                                                                                                  By CHEF DAN:

Serves 8-10

FIRST LAYER:

2 cups graham crackers, crumbs

4 tablespoon butter, melted

SECOND LAYER:

2 cups powdered sugar

1 cup butter, melted

2 eggs

THIRD LAYER:

5 bananas, peeled and sliced lengthwise

FORTH LAYER:

1 (20 Oz) can crushed pineapple, drained

FIFTH LAYER:

2 (10 Oz) package frozen mixed berries

Sixth layer:

1 large container dream whip

SEVENTH LAYER:

1 cup ground nuts, almond or walnuts

DIRECTIONS:

1.   FIRST layer: combine graham cracker crumbs with melted butter, mixing well.

2.   Press mixture down into a 9-13-inch dish or pan.

3.   SECOND layer: in a mixing bowl, combine powdered sugar, softened butter, and eggs.

4.   Beat for 20 minutes; yes 20 minutes.

5.   Spread over graham cracker layer.

6.   THIRD layer: spread sliced bananas over second layer.

7.   FORTH layer: spread crushed pineapple over bananas.

8.   FIFTH: layer spread berries over pineapple layer.

9.   SIXTH layer: spread dream whip evenly over the pineapple layer.

10.                SEVENTH layer: sprinkle evenly with ground nuts.

11.                Cover and refrigerate for at least 3 hours.

ENJOY DAN:                     BON-APPETITE!!