Tuesday, December 17, 2019

PORK MILANESE ENJOY DAN:


                             PORK MILANESE by CHEF DAN:
Serves 4

INGREDIENTS:
2-eggs
2/3-cup Panko
1/3-cup Parmesan cheese
2-teaspoon Italian seasoning
1-teaspoon smoked paprika
1-1/2-pounds pork chops, thin boneless
Salt & pepper to taste
1/2-lemon
Fresh cilantro

DIRECTIONS:
1.   Lightly beat eggs in a bowl.
2.   Set aside
3.   Mix Parmesan cheese, Italian Seasoning, & paprika in another bowl.
4.   Season Pork with salt & pepper.
5.   Place pork in the egg mixture.
6.   Then place coated pork in the Panko mixture.
7.   Rub more Panko mixture into chops, top bottom, every ware.
8.   Heat oil in a skillet over medium-high heat & when sizzling.
9.   Add pork chops & cook until golden brown on both sides.
10  About 6 minutes per side.
11  Squeeze lemon over the top.
12  Garnish with cilantro.

ENJOY DAN:                            THE KITCHEN IS THE LOVE OF THE HOUSE!!!







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