Thursday, September 8, 2011

EASY STIR-FRY INGREDIENTS ENJOY DAN:

                                       STIR-FRY INGREDIENTS:

1.    3/4- CUP CHICKEN BROTH
2.    1 TEASPOON BROWN SUGAR
3.    1 TEASPOON WINE OR SHERRY
4.    1 TEASPOON OYSTER SAUCE
5.    1/2-TEASPOON SALT
6.    1 TEASPOON CORNSTARCH

COMBINE ALL INGREDIENTS AND USE FOR STIR-FRY.

 ENJOY DAN:                                   SAVOUR!

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