SPAGHETTI SAUCE ENJOY DAN:

                        SPAGHETTI SAUCE by CHEF DAN:

Serves 4

INGREDIENTS:

1/2-pound EACH ground beef & ground sausage

Salt & pepper to taste

1-onion, chopped

1-(15 Oz) can tomato sauce

1-(6 Oz) can tomato paste

1/2-teaspoon EACH Italian seasoning & paprika

1-tablespoon red chili fakes

1-teaspoon EACH garlic powder & ginger powder

1-tablespoon EACH Worcestershire sauce & brown sugar

1-cup water

1/4-cup fresh basil leaves, chopped

DIRECTIONS:

1.   Season ground beef & ground pork with salt & pepper.

2.   Add beef & onion to a skillet over medium-high heat.

3.   Break up meat with wooden spoon & fry until browned.

4.   Add tomato sauce & next 8 ingredients:

5.   Stir to combine & bring to a boil.

6.   Add water & stir well.

7.   Reduce heat & simmer for 30 minutes.

8.   Add chopped basil.

ENJOY DAN:                            FOR THE LOVE OF FOOD!!!