KAHWAH TEA ENJOY DAN:

                         KAHWAH TEA by CHEF DAN:

Serves 2-1/2-cups

INGREDIENTS
2-teaspoons loose black or green tea

1/2-teaspoon ground cinnamon

3-saffron leaves

1-1/2-cups boiling water

1-tablespoon honey

DIRECTIONS;

1.  Combine tea, cardamom & saffron in a tea infuser.

2.  Place in a teapot (or combine in a French Press)

3.  Add water & let steep 5 minutes.

4.  Strain & add honey.

ENJOY DAN:                                                   LAUGH OFTEN!!!