Wednesday, July 19, 2017

EASY OVERNIGHT QUINOA BREAKFAST RECIPE ENJOY DAN:

EASY OVERNIGHT QUINOA BREAKFAST RECIPE by CHEF DAN:
Serves 2

INGREDIENTS:
1-1/2-cups almond milk
1/2-cup cooked quinoa
4 tablespoons chai seeds
2 tablespoons maple syrup
1/2-teaspoon vanilla extract
1 pinch of cinnamon
1 handful almond slivers

GARNISH:
2 cups slice strawberries or blueberries or bananas

DIRECTIONS:
1.   Add ingredients except garnish to a 2-pint Mason jars and stir together.
2.   Tighten lid and place in the fridge overnight.
3.   Remove from fridge and serve with one or two of the garnishes.


ENJOY DAN:                                       ENJOY LIFE AND EAT BREAKFAST!!                                               

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