FLAMBE EGGS WITH FRESH FRUIT by
CHEF DAN:
Serves
2
INGREDIENTS
2-tablespoons
butter
4-eggs
1/4-cup
fresh blueberries
1/4-cup
fresh raspberries
1/4-cup
fresh strawberries
3-tablespoons
rum or tequila
DIRECTIONS:
1.
In
a hot skillet add butter & when sizzling.
2.
Add
eggs & sauté 30 seconds.
3.
Throw
in rum or tequila & let the fun start,
4.
As
the flame grows add fresh fruit.
5.
Saute
until flame goes out.
ENJOY
DAN: EAT YOUR FRUIT!!!
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