Tuesday, March 10, 2020

ANDERSON'S FARM BREAKFAST HASH ENJOY DAN:


                  ANDERSON’S FARM BREAKFAST HASH by CHEF DAN:
Serves 2

INGREDIENTS:
2-3-range free ANDERSON FARM FRESH eggs
2-tablespoons butter
1/2-onion, diced
1-shallot, thinly sliced
1-cup diced cooked potatoes
2-tablespoon fresh chives + more for garnish
1-tablespoon fresh parsley + more for garnish
1-tablespoon Paprika + more for garnish
1/2-cup cooked bacon, roughly chopped

DIRECTIONS:
1.   In a skillet, melt butter & when sizzling.
2.   Add onion & shallot, sauté for 4 minutes.
3.   Add diced potatoes, chives, & parsley.
4.   Saute for 4-5 5 minutes.
5.   Season with salt & pepper.
6.   In a separate skillet prepare ANDERSON’S Ranch FREE eggs.
7.   Fry until preferred doneness.
8.   Divide the hash into two plates & add chopped bacon.
9.   Top with ANDERSON’S eggs.
10 Garnish with fresh herbs & Paprika.

ENJOY DAN:                         EAT FARM FRESH EGGS!!!


No comments:

Post a Comment